VALDOBBIADENE PRATO SCURO BRUT D.O.C.G MAGNUM "COLESEL"

The Colesel Prato Scuro Brut is a Prosecco Superiore DOCG with a modern and elegant character. It is a dry, fresh, and mineral sparkling wine, with delicate aromas of apple, peach, and citrus and a fine perlage. On the palate, it is balanced, lively, and very drinkable, with a clean and slightly savory finish.

TECHNICAL SHEET:
Denomination: Valdobbiadene Prosecco Superiore DOCG
Type: Sparkling Brut – Charmat Method (Martinotti)
Grape Variety: 100% Glera
Production Area: Valdobbiadene (Veneto, Italy)
Alcohol Content: approx. 11.5% vol
Residual Sugar: approx. 8–9 g/l
Color: brilliant straw yellow
Perlage: fine and persistent
Aroma: fruity and delicate (apple, pear, citrus, light notes of bread crust)
Taste: dry, fresh, mineral, and balanced
Vinification: soft pressing and controlled fermentation
Sparkling process: secondary fermentation in autoclave
Serving Temperature: 6–10 °C
Pairings: aperitifs, fish, appetizers, and light dishes