SWEET AND SOUR LATE RADICCHIO 280g

The company processes products strictly following the seasonal trends, skillfully reinterpreting what nature offers from time to time.

An excellent example of this, during the winter period, is the Radicchio Tardivo: a treasure of the Veneto region that marks the coldest months. Available exclusively from December to March, this product is selected and processed to preserve its crispness and typical bitter taste that makes it unmistakable on the table.