{"product_id":"piscol-2021-bio-comai","title":"PISCOL 2021 ORGANIC \"COMAI\"","description":"\u003cp data-path-to-node=\"0\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"59\"\u003ePiscol 2021\u003c\/b\u003e is undoubtedly its most prestigious \"cru\", the ultimate expression of Chardonnay's evolutionary potential in Alto Garda.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eIt takes its name from the historic vineyard \u003cb data-path-to-node=\"1\" data-index-in-node=\"35\"\u003eVigna Piscol\u003c\/b\u003e, located on a detrital cone at the foot of the rocky cliffs of Arco. Here the microclimate is unique: the rock heated by the sun releases warmth at night, while the Ora del Garda wind ensures constant ventilation.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cstrong\u003eGRAPE VARIETIES:\u003c\/strong\u003e 100% Chardonnay from mass selection.\u003cbr\u003e\u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"0\"\u003eVinification:\u003c\/b\u003e Whole-berry fermentation in wood (French oak barriques and tonneaux).\u003cbr\u003e\u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"0\"\u003eAging:\u003c\/b\u003e Approximately 12 months in wood with constant bâtonnage to resuspend the yeasts and impart creaminess. This is followed by a long rest in the bottle (at least 12-18 months) before release to the market.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e \u003c\/p\u003e","brand":"COMAI","offers":[{"title":"Default Title","offer_id":57683580191107,"sku":"LAG-214","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/9968\/2947\/files\/Senzatitolo-2_a8892a96-4cf6-4281-816d-8daaf8a6a3b7.png?v=1774625321","url":"https:\/\/lagoderia.com\/en\/products\/piscol-2021-bio-comai","provider":"Lagoderia","version":"1.0","type":"link"}