GARLIC-FREE LIGURIAN PESTO 90g "SANT'AGATA D'ONEGLIA"

Only the best traditional ingredients, such as Genovese PDO Basil, Extra Virgin Olive Oil, prized pine nuts, and 30-month aged Parmigiano Reggiano, along with a delicate processing to preserve all the goodness and characteristic bright green color of Genovese basil. The garlic-free recipe gives it a delicate, light, and fresh taste that satisfies even the most demanding palates.