NOSELAR HAZELNUT LIQUEUR "VILLA LAVIOSA"

Excellent for garnishing desserts and ice creams, delicious when added to beer.
Its preparation requires a careful selection of hazelnuts during harvest. After light toasting, the hazelnuts are partly crushed and then added to a particular mixture of dried and hand-crushed roots. The balanced dosage and the different natural components give this liqueur its own personality suitable for different times of the day. To be served cold