TAGGIASCA OLIVE AND LEMON PATE 180g "SANT'AGATA D'ONEGLIA"

The Frantoio's beaten olives, made from prized Taggiasca olives, are excellent gastronomic specialties to enjoy on toasted bread or to use as accompanying sauces. The delicate taste of lemon is the element that enhances the flavor of fish, making these beaten olives an ideal base for tuna or cod canapés, as well as a refined condiment for seafood pasta dishes.